Four ingredients are all you need (plus chocolate chips) t create these grain feee, egg free, processed sugar free, melt in your mouth treats!
Ingredients:
- 3 cups almond flour
- 1/3 cup melted butter or coconut oil
- 3 tablespoons maple syrup or honey
- 1 teaspoon baking soda
- 2 cups chocolate chips
Directions:
Preheat oven to 350° F
Line a baking sheet with parchment paper.
Combine all ingredients including chocolate chips.
Roll into 1 inch balls and flatten them, since these won’t spread on cookie sheet.
Bake for 8-10 minutes.
